G1A | Dry white varietal other than Chardonnay, non alternative (lighter bodied, young, fresh) | View » |
G1B | Dry white varietal other than Chardonnay, non alternative (medium-full bodied, textural, luscious) | View » |
G2A | Chardonnay (lighter bodied, young, fresh) | View » |
G2B | Chardonnay (med-full, textural, luscious) | View » |
G3A | Dry white blends - non alternative (young, fresh, crisp) | View » |
G3B | Dry white blends - non alternative (medium to fuller bodied, textural, luscious) | View » |
G4 | Sparkling | View » |
G5 | Sweet Wines - non alternative (white/pink sweet table wines such as Moscato) | View » |
WA18 | Specialty alternative (eg Sparkling, Pétillant naturel, sweet style, dessert style, fortified) | View » |
WA19A | Alternative white - dry white alternative varieties and blends (lighter bodied, young, fresh) | View » |
WA19B | Alternative white - dry white alternative varieties and blends (medium to full bodied, textural, luscious) | View » |