G1A
| Dry white varietal other than Chardonnay, non alternative (lighter bodied, young, fresh) | View » |
G1B
| Dry white varietal other than Chardonnay, non alternative (medium-full bodied, textural, luscious) | View » |
G2A
| Chardonnay (lighter bodied, young, fresh) | View » |
G2B
| Chardonnay (med-full, textural, luscious) | View » |
G3A
| Dry white blends - non alternative (young, fresh, crisp) | View » |
G3B
| Dry white blends - non alternative (medium to fuller bodied, textural, luscious) | View » |
G4
| Sparkling | View » |
G5
| Sweet Wines - non alternative (white/pink sweet table wines such as Moscato) | View » |
WA18
| Specialty alternative (eg Sparkling, Pétillant naturel, sweet style, dessert style, fortified) | View » |
WA19A
| Alternative white - dry white alternative varieties and blends (lighter bodied, young, fresh) | View » |
WA19B
| Alternative white - dry white alternative varieties and blends (medium to full bodied, textural, luscious) | View » |