| Entry Information |
| HentyView Vineyard |
| 2021 |
| 2B |
| 2B#2 |
| SSB |
| Henty Springs |
| 2021 |
| Single Vineyard |
| Yes |
| Online |
|
| Judging Results |
|
| aromas are mostly of stuck ferment and lack fruit freshness. palate is broad on the front palate, and grippy at the finish |
| Aldehidic, damaged wine |
| Salt and vinegar character on the nose, the palate is awkward, disjointed and aggressive. There's a chemical layer on the top notes that lingers long after the wine has gone. |
| very subtle nose detecting a little use of oak. honey, peaches, candied pineapples nice pretty finish candied apple |
| Black tea nose. Nose follows though to palate. Disjointed sweetness |
|
| Varietal: Sémillon, GI: Geographe, 60% |
| Unknown, Roostock: Unknown, 100% |
| Clay |
| 250 Metres above sea level |
| 2005 |
| Dripper |
| Conventional |
| 23 / Feb / 2018 |
|
| Varietal: Sauvignon Blanc, GI: Geographe, 40% |
| Unknown, Roostock: Unknown, 100% |
| Conventional |
|
| Wine Making Information |
| Open Fermenter 100% |
| Stainless Steel 100% |
| 17 / Jun / 2018 |
| 100 |
| False |
| Sharon McEvoy |
