Entry Information |
Ferguson Hart Estate
|
2020
|
G7B
|
G7B#4
|
Ferguson Hart Estate
|
Reserve Shiraz
|
2018
|
Single Vineyard
|
Merv Hart
|
Yes
|
FHE
|
|
Judging Results |
Silver
|
mod goiod , dr pepper, red fruit allmost shaded in spectrum . simplistic fruit spectrum
|
Cherry kirsch nose, the palate has succulent fruit - this is plush and ripe and lovely. Black tea alongside raspberry, with the requisite pepper and pastille character. Juicy and bouncy with loads of appeal.
|
gamey, hint of barnyard, in a good way, game, chartcuterie, spices. slippery malleable tannin, nice brick dust / black tea moreishness. good drink, pretty intrigueing. hunter-esk
|
oak flavours quite present. lacks fruit presence in the aroma and in the palate.
|
Deep red/red. Grubby note on the nose, very dark fruits.
Full, dark fruits, tannin fine, touch broad.
|
|
Varietal: Shiraz, GI: Geographe, 100% |
Unknown, Roostock: NONE - Own Roots, 100%
|
Loam,Gravel,Shallow
|
200 Metres above sea level
|
2200 Vines / Ha
|
1995
|
Dripper
|
Conventional
|
5.00 Tonnes / Ha
|
26 / Feb / 2016
|
900 (mm) Rainfall from July to June in the year(s) of harvest
|
|
Wine Making Information |
Open Fermenter 100%
|
Small Format Oak 100%
|
17 / Aug / 2017
|
Screw
|
140
|
False
|
Damion hutton
|